Apple Polyphenols 75% - ORAC – 8,699 mmoleTE/g Kosher / Water Soluble
This extract is water soluble and a potent antioxidant. “An apple a day keeps the free radicals away”, this
apple extract features excellent stability and palatable flavor profile.
Bilberry 25% - ORAC 8,522 mmoleTE/g Kosher / Water Soluble
A powerful antioxidant, bilberry is rich in anthocyanins which appears to offer significant vision
benefits by aiding in the delivery of oxygen and blood to the eyes.
Grape Seed 95% – ORAC 6,769 mmoleTE/g Partially Soluble
Oligomeric proanthocyanidins (OPC’s) contained within grape seed have been known to inhibit enzymes
such as collagenase, elastase, and hyaluronidase that are involved in the breakdown of structural
components of human skin. Grape seed has also shown promise in improving circulation and helping to
strengthen blood vessels.
Green Tea 50% EGCG - ORAC 9,742 mmoleTE/g Kosher / Water Soluble
EGCG is a powerful antioxidant in green tea responsible for multiple health benefits including
thermogenesis stimulation, prevention of tooth decay and protection against LDL cholesterol from
oxidative stress, which can lead to atherosclerosis. Some studies indicate weight loss and a noticeable
reduction in appetite in rats injected with green tea containing EGCG.
Quercetin 95% – ORAC 19,746 mmoleTE/g Kosher / Partially Soluble
Quercetin is our most potent antioxidant extract. There are numerous studies being conducted on Quercetin
at present in the areas of cancer research, increased energy expenditure as well as use as an
anti-inflammatory agent.
Resveratrol 98% – ORAC 25,074 mmoleTE/g
Resveratrol 50% – ORAC 17,080 mmoleTE/g Kosher / Partially Soluble
Resveratrol is a protective compound produced by grapes and other plant sources which has great potential
in many therapies. Studies have shown anti-inflammatory, antioxidant, and antiviral properties as well as
longevity benefits for this exciting compound.
White Tea 90%% – ORAC 11,448 mmoleTE/g Kosher / Water Soluble
Extracted from the young leaves and buds of the tea plant, this potent antioxidant is high in polyphenols
and catechins. Promising studies have shown white tea as an anticarcinogen.
